In the Gacka valley, at the Gacka river's source, is a family-run restaurant called Bistro Vrilo Gacke. They combined the best of what Lika has to offer into one tale, including the well-known Gack trout, beef cheeks in plum sauce, aged meat of the highest quality, Lika veal and lamb, homemade bread baked in the oven, and peaceful surroundings with ethnic ambiance. All of these things can be enjoyed while looking out over Tonković spring, listening to birds chirping, hearing the gurgling of the Gacka River, and scenting the fine wines. Whether it's a business lunch, evening out, birthday celebration, wedding, first communion, confirmation or various parties, Bistro Vrilo Gacke is here to make your celebration unforgettable with top service, good atmosphere and quality food.
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